Gonnella Frozen Products

How Long Can You Freeze Meat?

How long can you freeze meat? Is one year too much? Is freezer burn a safety issue? Our expert sets the record straight.

How Long Does Frozen Meat Last? [INFOGRAPHIC]

How long does frozen meat last? Follow this guide to learn how long beef, ham and ground beef can stay in your fridge and freezer for safety and flavor.

How To Wrap Meat For Freezing

Freezing meat is a great way to extend its freshness, but Chef Brannon Soileau of The Culinary Institute of America says it's important to keep oxygen aw...

Surprisingly Creative Ways to Cook with Frozen Fruit

Stock up on your favorite frozen fruit to make one of these delicious, nutritionist-approved recipes all year round.

10 Healthy and Affordable Frozen Foods

Having the right frozen foods in your freezer can help you enjoy a nutritious, affordable meal that's very quick and easy to prepare.

Are Frozen Foods as Healthy as Fresh Foods?

Learn about eating frozen foods as part of a healthy diet, plus get tips on which frozen foods to choose and avoid.

CT small packaged food businesses find right ingredients for big gains

With the return home of a seasoned entrepreneur, a Connecticut culture of packaged food successes could continue with a new brand backed by big funding.

Before you start OPTAVIA, or any packaged-food diet, read this

OPTAVIA is the latest in a long line of pre-packaged food diets that might offer a good start, but often aren't sustainable.

When Is It OK to Buy Packaged Food?

A quick look at five common eats and the benefits of grabbing something packaged versus making it at home.

Surprising developments in HPP packaged foods

High pressure processing (HPP) is a non-thermal, post-packaged process that is a viable alternative to heat and other food processing methods. It’s a globally recognized natural process that provides food safety and extended shelf-life without damage to nutrients. HPP has become mainstream as more food categories and package options are offered to the market.

4 Things to Look for in the Frozen Food Section

intro: When I go grocery shopping with my clients, many assume that we’re going to skip the frozen food section altogether. The truth is, while I’m a huge advocate for eating more fresh fare and fewer packaged products, there are some hidden gems in the freezer section that are worth a spot in your...

FDA modernizes Nutrition Facts label for packaged foods

Refreshed design and relevant information will help consumers make healthy food choices.The U.S.

Most consumers spend majority of grocery budget on packaged foods, CivicScience finds

Consumers may talk big game about buying more fresh foods, but most still spend the majority of their grocery budget on packaged, prepared foods, new research from CivicScience reveals.

Can packaged foods be healthy? A dietitian breaks down ingredients

These are some good and bad ingredients to look out for in pre-packaged snacks and meals.

5 Packaged Foods That Are Just as Easy to Make on Your Own

The 60 Worst Frozen Foods in America

From pizzas to pot pies to pre-made breakfasts and party apps, these frozen foods will freeze your weight loss progress. Find out what to choose instead.

The 10 Worst Packaged Foods According To Nutritionists—And How To Make Them Healthier

These easy fixes can make that terrible food just a little less bad for you

Is the Frozen-Food Industry Thawing Out?

As healthy eating trends pick up, the era of the TV dinner appears to be winding down.

Packaged food manufacturers fudging fruit and vegetable claims, study finds

Third of products examined fail basic nutrition test based on sugar, salt and fat levels, Australian researchers say

Tips to Avoid Toxins in Packaged Foods

By Calton Nutrition Have you ever seen Bisphenol-A (BPA) listed in the ingredients of a can of tuna or a can chicken noodle soup? Most likely not. That doesn't mean you're not consuming it. BPA is a synthetic estrogen that has been used to package consumer goods since the 1950s. It can be found in reusable ...